Harvesting

Saturday April 23rd was an ultra-busy day. Evan, Meheen and I spent most of the day harvesting and packing Lettuce Mix, Komatsuna, Pac Choi, Red Mustard, Spinach and Tatsoi. ALBA Organics had pre-sold the 12 boxes we prepared. It brings us great joy to be part of a local, quality, ecologically-grown and green supply chain in our community.

While all our Komatsuna, Mizuna, Pac Choi, and Tatsoi is sold, we still have plenty of Fenugreek, Spinach and Red Mustard, of interest to our local South Asian community. These are past the baby stage and almost at full maturity.  We are now busy weeding Beets, Rainbow Carrots, Cilantro, and keeping a close watch on our mini Broccoli (Happy Rich variety) Collards, Garlic Chives, Bunching Onions and Sunflowers. Most of these should be ready mid to late May. Stay posted and do contact us for details.